I had a make it a goal that I should be back practicing baking once a week, today I had decided to bake banana cake. This is one of the simplest cake that even a beginner baker can do. But don't forget you have to follow and have a accurate measurement of ingredients, otherwise your baking will not be good.
Serving: 8
Prep Time: 10 Mins
Cook Time: 50 - 60 Mins
Ingredients
- 1 1/2 cup of all-purpose flour
- 1 cup white sugar
- 1/4 cup butter, softened
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 egg
- 3 very ripe banana
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 5 x 9 inch loaf pan.
- Mash bananas and add flour, sugar, butter, vanilla, baking powder, baking soda and egg. Mix well. pour into loaf pan.
- Bake at 350 degrees F (175 degrees C) for 50 - 60 minutes, or until toothpick interested into center of cake and comes out clean/ dry.
Don't wait, try it and impress your family or friends!
